Broad Beans are a great source of protein and carbohydrates, as well as vitamins A, B1 and B2. In the US, they’re known as fava beans.

Cooking instructions: Soak overnight, followed by boiling until cooked to the desired level.

Ingredients: Broad Beans 100%

Nutritional Information Values Per 100g:

Energy kJ/kcal: 1452/342

Fat: 1.1g

of which saturates: 0.3g

Carbohydrates 56.9g

of which sugars: 0g

Dietary Fibre: 6.5g

Protein: 26.1g

Salt: 0g

Allergen Warning: For allergens, see ingredients in bold. May contain traces of wheat (gluten) and sesame seeds.

Country of origin: Cyprus

Net Weight: 500g

Storage: Keep in cool, dry place below 25°C

About The Producer

NATURAL LIFE

Natural Life, founded in 2005 were the first Cypriot company within its sector to be awarded the HACCP and ISO22000 certifications. This is testament to their proactive approach to quality control and health and safety at all levels. Supporting local producers and farmers on the island, Natural Life creates distinctive and unique herbal infusions, spices, grains, beans and pulses of fine quality.

Using locally grown produce wherever possible, Natural Life meticulously blend, sample and taste freshly harvested herbs, chosen not only for their fine flavour but as much for their given health benefits. This vision results in a collection of well-tuned herbal blends for the consumer to enjoy, whether they are to drink or added to your culinary dishes.